Milk Chocolate: Nutrition, Health Benefits, Uses & Recipes
Calories in 100 G:
7.65 g
Protein29.66 g
Fats59.4 g
Carbs535.13
kcalMilk chocolate is a smooth, sweet chocolate made with cocoa solids, cocoa butter, sugar, and milk ingredients. Its creamy flavor makes it a popular choice for cookies, cakes, brownies, desserts, sauces, and other homemade treats.
Explore more recipes in our Ingredients collection or discover: Chocolate, Dark Chocolate, Cocoa Powder, Cacao, Cacao Nibs, Vanilla Extract, and Brown Sugar.
Best Milk Chocolate Recipes
The Best Chocolate Sheet Cake Ever Chocolate Sheet Cake is good family cake that keeps well.
Chocolate almond cake is a rich and moist dessert made with ground almonds or almond flour and chocolate.