Calories in 100 G:
13.04 g
Protein
1.51 g
Fats
74.67 g
Carbs
371.18
kcal

Pasta is a versatile staple made primarily from wheat and water and enjoyed in countless dishes around the world. It pairs well with creamy sauces, tomato sauces, vegetables, chicken, seafood, and cheese, making it perfect for quick dinners, casseroles, salads, and many other everyday recipes.

Explore more recipes in our Ingredients collection or discover: Tomato, Garlic, Onion, Chicken, Cheese, Mozzarella, and Parmesan Cheese.

Best Pasta Recipes

30 mins2137
Zucchini and Tofu Pasta is a quick and healthy vegetarian pasta recipe made with tender zucchini, protein-rich
5
20 mins2116
Egg and Cheese Breakfast Pasta is a modern twist on traditional breakfast fare, offering a unique blend
5
25 mins2167
Tomato basil pasta recipe made with fresh tomatoes, garlic, and herbs. A quick, flavorful homemade pasta
5