Vanilla Extract: Nutrition, Health Benefits, Uses & Recipes
Calories in 100 G:
0.06 g
Protein0.07 g
Fats12.65 g
Carbs288
kcalVanilla extract is a flavorful baking ingredient made by extracting the aroma and flavor of vanilla beans. Its sweet, warm flavor enhances cakes, cookies, pancakes, desserts, drinks, and many other homemade recipes.
Explore more recipes in our Ingredients collection or discover: Flour, Baking Powder, Brown Sugar, Cocoa Powder, Chocolate, Almond Milk, and Oat Milk.
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