Red Bell Pepper
Calories in 100 G:
0.99 g
Protein0.3 g
Fats6.03 g
Carbs26.53
kcalRed Bell Pepper is a sweet and colorful vegetable known for its crisp texture and mild flavor. It is commonly used in salads, stir-fries, pasta dishes, soups, fajitas, roasted vegetables, sandwiches, and many other fresh and savory recipes.
Explore more recipes in our Ingredients collection or discover: Garlic, Onion, Tomato, Olive Oil, Black Pepper, Chicken, and Mozzarella.
Best Red Bell Pepper Recipes
This Spicy Beef and Bacon Stir-Fry is a quick and satisfying dinner made with tender slices of beef
This easy chicken ricotta wrap combines tender chicken, creamy ricotta, Greek yogurt, cherry tomatoes
This chicken and bell pepper potato hash is a hearty and flavorful one-pan meal perfect for breakfast
This Mexican breakfast avocado and blue cheese scramble is a quick and flavorful dish packed with protein
Chicken and Bell Pepper Potato Bake is an easy and flavorful dinner made with tender chicken, roasted
Mexican beef stir fry recipe with tender beef, colorful vegetables, and bold spices. A quick, flavorful
Alfalfa Sprout Salad is not just tasty; it’s packed with nutrients. It’s amazing how these
How to Make Red Pepper & Tomato Salad Roasted red peppers and blistered tomatoes become a lovely
How To Make Blooming Quesadilla Ring This Blooming Quesadilla Rings are the perfect appetizer for gatherings.
How To Make Seitan Skillet with Peppers and Onions 1 servings of seitan skillet with peppers and onions